Vietnam’s 9 Michelin One-Star Restaurants: 2025 Definitive Guide by City & Cuisine

Vietnam’s dynamic gastronomy scene is on the global map, with Michelin one-star restaurants in Ho Chi Minh City, Hanoi, and Da Nang drawing foodies from all over. Whether you’re seeking innovative tasting menus, contemporary Vietnamese creations, teppanyaki by a Japanese master, or world-class French dining, this 2025 guide covers it all. For the latest insights and real-time food trends, follow @gohanme_asean on Instagram.
目次
1. Why Vietnam’s Michelin One-Stars Stand Out
Vietnam’s Michelin one-star restaurants are found in three dynamic cities—Ho Chi Minh City, Hanoi, and Da Nang—each offering unique character and creative menus. The selections span tradition and creativity, with inventive cooking rooted in local ingredients and global inspiration. Expect masterful technique, original presentation, and memorable service in every venue.
2. Restaurant List by City & Style
Ho Chi Minh City
- CieL (Innovative)
- Coco Dining (Innovative)
- Akuna (Innovative)
- Long Trieu (Cantonese)
- Ănăn Saigon (Contemporary Vietnamese)
Hanoi
- Gia (Contemporary Vietnamese)
- Tầm Vị (Vietnamese)
- Hibana by Koki (Teppanyaki)
Da Nang
- La Maison 1888 (Contemporary French)
3. Detailed Highlights & Direct Guide Links
【Ho Chi Minh City】
CieL (Innovative)

Forward-thinking, beautifully plated courses: Asian–Western fusion with creative tasting pairings.
See CieL
Coco Dining (Innovative)

Creative Vietnamese cuisine: playful presentations and novel use of local ingredients, popular with young diners.
See Coco Dining
Akuna (Innovative)

Global inspiration and a whimsical approach to Vietnamese food: unique, adventurous dining.
See Akuna
Long Trieu (Cantonese)

Refined, modern setting serving classic Cantonese—dim sum, seafood, and elegant banquet dishes.
See Long Trieu
Ănăn Saigon (Contemporary Vietnamese)

Cutting-edge remixes of street food, local produce with a modern flair—perfect for visitors and locals.
See Ănăn Saigon
【Hanoi】
Gia (Contemporary Vietnamese)

Seasonal, thoughtfully plated modern Vietnamese—creative and elegant with a local spirit.
See Gia
Tầm Vị (Vietnamese)

Heartwarming, traditional flavors in a stylish, tranquil setting.
See Tầm Vị
Hibana by Koki (Teppanyaki)

Japanese teppanyaki showmanship and premium ingredients: fine wagyu, seafood, and attentive service.
See Hibana by Koki
【Da Nang】
La Maison 1888 (Contemporary French)

Renowned luxury French tasting experiences, innovative and sophisticated in a lavish resort setting.
See La Maison 1888
4. Pro Tips for Your One-Star Experience
- Advance reservations are essential, especially during weekends or peak travel season.
- Always check menus, allergy/diet info, and dress code via official sites or social media before visiting.
- Venues welcome celebrations, anniversaries, business events, or gourmet tourism.
- Follow @gohanme_asean on Instagram for real-time food news and inspiration!
Conclusion – Catch Vietnam’s Top Food Trends via Instagram
Michelin one-star restaurants are the symbol of Vietnam’s evolving food culture and a must for exploring the country’s flavors. For the best new discoveries and travel tips, bookmark VIETGOHAN and follow @gohanme_asean. Make each meal in Vietnam a truly memorable experience!