All Blue
Ha Noi
Japanese
Dinner
Welcome to a Hanoi paradise for yakitori lovers, where you can enjoy a maximum seating capacity of 35 on the second floor and a playful first-floor setting adorned with 'One Piece' characters on the walls. Meet the owner, Mr. Van Hoc, a young Vietnamese who honed his skills with 6 years of apprenticeship in Japan, including 3 years at a yakitori shop and 3 years at a Japanese restaurant. They use fresh, morning-ground chicken for all their dishes, with recommendations like 'Shiro Liver' and the seared 'Fresh Chicken Meat with Shiso Leaves.' Don't miss their popular ramen and ochazuke, all offered at surprisingly affordable prices.
